Saturday, July 30, 2016

Summer treats

Canning has become a passion.
If it is a fruit, it can be canned.
Canning provides the opportunity to know exactly what my family is consuming.

 Low sugar jams- strawberry, blueberry, cherry and combinations of each
Compot (fruit in their juice) Blueberry
 Cherry Pie filling
 Salsa
Syrup, pickles, full sugar jam

 Drying peach slices. Apple slices will be here next month.
Most veggies are either dried or frozen.
Next year they may be canned as well.
Maybe
I really like eggplant chips!

2 comments:

Tom Sightings said...

Looks like a lot of delicious things. But I wonder: why do they call it canning when you don't put it in cans, you put it in jars?

Cindi said...

Looks like a lot of work BUT so worth it! Looks delicious!